Ever wanted to learn how to make industry standard coffee? Need to update your coffee skills or just have an interest in coffee itself? Learn alongside a specialty coffee trainer for two and a half hours of hands on coffee training! The class includes: Brief background on coffee. Learn about extraction from coffee Dialling in a coffee grinder to suit the recipe. Different coffee varieties. Learn how to texture milk. Basic latte art
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Cook Mexican vegetarian dishes and learn travellers Spanish. Introduce yourself, greetings, how to get around and how to shop. This course will give participants enough vocabulary to order food and have an understanding of some basic Mexican dishes. History of Mexican ingredients and foods. Preparation and cookery of Mexican VEGETARIAN recipes in the kitchen. The trainer, Marilyn Wilson, lived in Mexico from 2009-2019, studying Spanish and cookery and later operating her own...
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This course is being offered on-line only using Zoom. In order to participate in the class participants will need to download the free Zoom app and have access to the internet on their chosen device ( phone or laptop etc). The Zoom meeting host ID and password will be sent out to all enrolled participants prior to course commencement. Participants use this information to gain access to the Yoga class. If you need assistance with using Zoom or down loading the app please contact...
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This unit specifies the skills and knowledge required to operate a forklift truck safely. Forklift truck means a powered industrial truck equipped with lifting media made up of a mast and an elevating load carriage to which is attached a pair of fork arms or other arms that can be raised 900 mm or more above the ground, but does not include a pedestrian-operated truck or a pallet truck. A person performing this work is required to hold a forklift truck high risk work (HRW) licence....
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Assessments are made against units of competency from the Certificate II in Warehousing Operations TLI21616.
This entry-level qualification allows individuals across a variety of industry sectors to develop basic skills and knowledge to prepare for work. They may undertake a range of simple tasks under close supervision. The range of technical skills and knowledge is limited. This course requires the completion of six units (1 core and 5 electives) to be issued a full qualification. A statement of Attainment can be issued for completed units if the full qualification is not achieved.
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Assessments are made against units of competency from the Certificate I in Business BSB10115.
This qualification design is for those who work or wish to work in medical administration either in a medical practice or in a hospital environment. Qualification requires the completion of 13 units (2 core and 11 electives). Completion of these units will result in the candidate receiving a Certificate III in Business (Medical). Should the candidate not complete the full certificate, they will be issued with a Statement of Attainment for units successfully completed.
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Assessments are made against units of competency from the Certificate III in Business Administration (Medical) BSB31115.
Interpret and apply medical terminology appropriately (BSBMED301)
Art can offer a lifetime of benefits, enriching children’s lives for years to come. Through quality art experiences and activities young children will refine their skills, enrich their life experiences and develop their understandings of the world (Early Years Learning Framework). Little Artists class: 5 – 8 year olds, Saturday 9.30 am – 10.45 am Course description; For children aged 5 – 8 years ( Kindergarten to year infants school). The lessons are carefully planned fun based art...
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Art can offer a lifetime of benefits, enriching children’s lives for years to come. Through quality art experiences and activities young children will refine their skills, enrich their life experiences and develop their understandings of the world (Early Years Learning Framework). Course Description; For children aged 7– 10 years. Classes are suitable for new and continuing students, presenting a new range of exciting activities. This course is designed for young children to enjoy...
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Making Artisan dough’s from scratch we take you through 5 different regions of Italy and celebrate the many different types of bread each offer. In this class we make slow leaven breads from scratch. Learn the art of mixing flour and yeast to make your own pre-ferments for that sour dough flavour. We will make long artisan loaves as well as small panini, pizza and focaccia Ciabatta Mini Panini for all occasions Pizza Napoletana Pizza Fritta Panzerotti Focaccia Pugliese Semolina...
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Successful completion of this unit requires the person to demonstrate personal awareness and knowledge of health and safety legislative requirements in order to work safely and prevent injury or harm to self and others. The course material covers identifying and orally reporting common construction hazards, understanding basic risk control measures, and identifying procedures for responding to potential incidents and emergencies. It also covers correctly selecting and fitting...
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Assessments are made against units of competency.
Prepare to work safely in the construction industry (CPCCWHS1001)
This course has no current classes. Please
the waiting list.