Western Riverina Community College
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Typing Test Speed and Accuracy

Contact the College to book a time for your speed and accuracy test. At completion of the test the College will provide you with a certified record of your typing speed and accuracy. [More]

This course has no current classes. Please the waiting list.

Enter & work in confined spaces refresher ( RIIWHS202D)

Must have a current confined space certification to be eligable to enrol in this confined space refresher. [More]
Assessments are made against units of competency from the Course in Working Safely in Confined Spaces for Building and Construction 21895VIC.

This course has no current classes. Please the waiting list.

Pathways to Education/Employment

The Pathways to employment and education adopts a learner centred approach where each individual’s needs are considered in the development of tailored, flexible activities designed to meet the identified personal learning needs. Interested participants are encouraged to contact the Colleges Student Support Officer to facilitate enrolling into this course. Contact the Colleges Student Support Officer [More]
Assessments are made against units of competency.
  • Participate in safe work practices (SITXWHS101)
  • Read and respond to routine workplace information (FSKRDG10)
  • Use beginning whole number skills and money up to one hundred for work (FSKNUM01)
  • Interact with customers (SITXCCS202)
  • Write simple workplace information (FSKWTG06)
  • Apply basic communication skills (BSBCMM101A)
  • Use business technology (BSBWOR204A)
  • Plan skills development (BSBLED101A)
  • Participate in simple spoken interactions at work (FSKOCM03)
  • Use digital technology for routine workplace tasks (FSKDIG03)
  • Organise and complete daily work activities (BSBWOR202A)
  • Communicate in the workplace (BSBCMM201A)
  • Carry out basic workplace calculations (TLIE1005A)
  • Complete simple workplace formatted texts (FSKWTG05)

This course has no current classes. Please the waiting list.

English for Work

Developing Skills for new migrants which asist with living and employment outcomes Contact the Student Support Services officer for more details [More]
Assessments are made against units of competency.
  • Read and respond to routine workplace information (FSKRDG10)
  • Complete simple workplace formatted texts (FSKWTG05)
  • Work safely in the construction industry (CPCCOHS1001A)
  • Provide cardiopulmonary resuscitation (HLTAID001)
  • Write simple workplace information (FSKWTG06)
  • Provide first aid (HLTAID003)
  • Use hygienic practices for food safety (SITXFSA101)
  • Plan skills development (BSBLED101A)
  • Provide basic emergency life support (HLTAID002)
  • Operate a personal computer (BSBITU101A)
  • Use digital technology for routine workplace tasks (FSKDIG03)
  • Participate in simple spoken interactions at work (FSKOCM03)
  • Use beginning whole number skills and money up to one hundred for work (FSKNUM01)

This course has no current classes. Please the waiting list.

Working in Hospitality Industry (Skill Set)

This Skill set provides the candidate with the basic skills to enter into the hospitality industry in the areas of cafes, restaurants, bistros or motels/hotels. On completion of this course participants will be issued with a Statement of Attainment. Should the candidate decide to study further in hospitality, the units completed will gain recognition of prior learning towards the Certificate II in Hospitality [More]
Assessments are made against units of competency from the Certificate II in Hospitality SIT20316.

This course has no current classes. Please the waiting list.

EVET Fitness

This program is designed to be offered to students entering year 11 who have an interest in pursuing a career in fitness or health related field This training will be offered by flexible delivery tailored to the individual and school needs. Students will attend face to face delivery equivalent to 4 hours per week with the inclusion of a minimum of 30 hours of work placement in an accredited gym facility Western Riverina Community College has a commitment to provide excellence in... [More]
Assessments are made against units of competency from the Certificate III in Fitness SIS30315.
  • Deliver pre-choreographed or prescribed group exercise to music (SISFFIT010)
  • Identify risk and apply risk management processes (BSBRSK401)
  • Facilitate groups (SISXCAI006)
  • Conduct fitness appraisals (SISFFIT006)
  • Work effectively in sport, fitness and recreation environments (SISXIND001)
  • Participate in workplace health and safety (HLTWHS001)
  • Maintain equipment for activities (SISXFAC001)
  • Maintain sport, fitness and recreation facilities (SISXFAC002)
  • Provide health screening and fitness orientation (SISFFIT001)
  • Provide first aid (HLTAID003)
  • Incorporate anatomy and physiology principles into fitness programming (SISFFIT004)
  • Provide quality service (SISXCCS001)
  • Provide healthy eating information (SISFFIT005)

This course has no current classes. Please the waiting list.

Food Safety Supervisor course (SITXFSA002 Participate in safe food handling practices)

A successful completion of a Use Hygienic Practices for food Safety course , SITXFSA001, is a prerequisite to enrolling into the Food Safety Supervisor course( more information below). The Food Safety Supervisor course is delivered as approved by the NSW food authority. It is also a requirement of this course participants must complete a workbook prior to attending the mandatory face to face training. Businesses that require Food Safety Supervisor include: restaurants, cafes,... [More]
Assessments are made against units of competency.
  • Participate in safe food handling practices (SITXFSA002)

This course has no current classes. Please the waiting list.

Use Hygienic Practices for Food Safety (SITXFSA001)

It is a requirement of this course that participants must complete a workbook prior to attending the mandatory face to face training. This course deals with the skills and knowledge required to follow key hygiene procedures that apply in hospitality and tourism outlets. Once you have successfully completed this course, you will be able to follow workplace hygiene procedures, and identify and prevent hygiene risks. This Unit of Competency (UOC) (course) is a PRE-REQUISITE for the... [More]
Assessments are made against units of competency.
  • Use hygienic practices for food safety (SITXFSA001)

This course has no current classes. Please the waiting list.

Provide Responsible Servive of Alcohol & Conduct of Gambling Skill Set (RSA RCG Skill Set SITHFAB002, SITHGAM001)

Successful completion of these two units of Competence provide the certification required by NSW leglislation to work in NSW in the sale service supply of Alcohol and Proviion of safe gambling practices. Participants are required to bring with them to the the course 100 points of Identification. You must advise WRCC upon enrolment of your FULL NAME (including middle name), CURRENT ADDRESS AND PHONE NUMBER. If you do not supply this information, your certificate may need to be... [More]
Assessments are made against units of competency.
  • Provide responsible service of alcohol (SITHFAB002)
  • Provide responsible gambling services (SITHGAM001)

This course has no current classes. Please the waiting list.

Provide cardipulmonary resusitation (HLTAID 001)

This course prepares the participant to conduct lifesaving resuscitation in an emergency. To be enrolled as a refresher you must have a current CPR certificate (expires within 12 months of completion of training). Please provide a current CPR certificate if you wish to enrol in the refresher course. To pass the practical component of the course, you will be required to demonstrate CPR with the manikin on the floor. [More]
Assessments are made against units of competency.
  • Provide cardiopulmonary resuscitation (HLTAID001)

This course has no current classes. Please the waiting list.