English for Work
- Read and respond to routine workplace information (FSKRDG10)
- Complete simple workplace formatted texts (FSKWTG05)
- Work safely in the construction industry (CPCCOHS1001A)
- Provide cardiopulmonary resuscitation (HLTAID001)
- Write simple workplace information (FSKWTG06)
- Provide first aid (HLTAID003)
- Use hygienic practices for food safety (SITXFSA101)
- Plan skills development (BSBLED101A)
- Provide basic emergency life support (HLTAID002)
- Operate a personal computer (BSBITU101A)
- Use digital technology for routine workplace tasks (FSKDIG03)
- Participate in simple spoken interactions at work (FSKOCM03)
- Use beginning whole number skills and money up to one hundred for work (FSKNUM01)
This course has no current classes. Please the waiting list.
Workplace health & safety awareness
This course has no current classes. Please the waiting list.
One to One Computer Training
This course has no current classes. Please the waiting list.
Book Keeping Skill Set
This course has no current classes. Please the waiting list.
Foundation Skills Information Technology skills set (FSKDIG01, FSKLRG04, FSKRDG04)
This course has no current classes. Please the waiting list.
Certificate II in Business (BSB20115)
- Process and maintain workplace information (BSBINM201)
- Communicate electronically (BSBITU203)
- Produce simple word processed documents (BSBITU201)
- Create and use spreadsheets (BSBITU202)
- Communicate in the workplace (BSBCMM201)
- Use business technology (BSBWOR204)
- Participate in environmentally sustainable work practices (BSBSUS201)
- Work effectively in a business environment (BSBIND201)
- Develop keyboarding speed and accuracy (BSBITU307)
- Contribute to health and safety of self and others (BSBWHS201)
- Organise and complete daily work activities (BSBWOR202)
- Deliver a service to customers (BSBCUS201)
- Work effectively with others (BSBWOR203)
This course has no current classes. Please the waiting list.
Certificate II in Hospitality (SIT20316)
- Prepare and serve non-alcoholic beverages (SITHFAB004)
- Source and use information on the hospitality industry (SITHIND002)
- Work effectively with others (BSBWOR203)
- Use hospitality skills effectively (SITHIND003)
- Use hygienic practices for food safety (SITXFSA001)
- Interact with customers (SITXCCS003)
- Participate in safe work practices (SITXWHS001)
- Show social and cultural sensitivity (SITXCOM002)
- Prepare and present simple dishes (SITHCCC002)
- Prepare and present sandwiches (SITHCCC003)
- Package prepared foodstuffs (SITHCCC004)
- Prepare appetisers and salads (SITHCCC006)
This course has no current classes. Please the waiting list.
Little Artists holiday Workshop 7- 11 year olds
This course has no current classes. Please the waiting list.
Henna Brow Tinting
This course has no current classes. Please the waiting list.
Introduction to Wellness Practices & Complementary Therapies
This course has no current classes. Please the waiting list.