Western Riverina Community College
Results for

Italian Language level 1 Beginners

For students with very little or no previous knowledge of the language. You will learn how to speak basic Italian Language, using the formal and informal way of speaking. Learn to introduce yourself and your family, ask for directions, and order a cup of coffee or a meal. Make a booking or reservation. We also discuss Italian customs and the culture. [More]

This course has no current classes. Please the waiting list.

Certificate I in Skills for Vocational Pathways (FSK10213)

This qualification is designed for individuals who need skills to prepare for a vocational pathway qualification or further foundation skills development. It is suitable for individuals who require: 1. a prevocational pathway to employment and vocational training 2. reading, writing, numeracy, oral communication and learning skills at Australian Core Skills Framework (ACSF) Level 2 3. entry level digital technology and employability skills 4. education, training and employment goals. [More]
Assessments are made against units of competency from the Certificate I in Skills for Vocational Pathways FSK10213.
  • Read and respond to simple workplace information (FSKRDG07)
  • Identify and use whole numbers and simple fractions, decimals and percentages for work (FSKNUM08)
  • Use simple strategies for work-related learning (FSKLRG08)
  • Participate in simple spoken interactions at work (FSKOCM03)
  • Identify, measure and estimate familiar quantities for work (FSKNUM09)
  • Write simple workplace information (FSKWTG06)
  • Use digital technology for simple workplace tasks (FSKDIG02)

This course has no current classes. Please the waiting list.

Certificate I in access to vocational pathways (FSK10113)

This qualification design provides for individuals who require significant foundation skills support to access a vocational learning pathway. The qualification is suitable for individuals who require: 1. Prevocational pathway to employment and vocational training 2. Reading, writing, numeracy, oral communication and learning skills at Australian Core Skills Framework (ACSF) Level 1 3. Entry-level digital technology and employability skills. This course requires the completion of 11... [More]
Assessments are made against units of competency from the Certificate I in Access to Vocational Pathways FSK10113.
  • Use digital technology for basic workplace tasks (FSKDIG01)
  • Write basic workplace information (FSKWTG03)
  • Use whole numbers and money up to one thousand for work (FSKNUM03)
  • Read and respond to basic workplace information (FSKRDG04)
  • Use basic strategies for work-related learning (FSKLRG04)
  • Engage in basic spoken exchanges at work (FSKOCM02)
  • Locate, compare and use highly familiar measurements for work (FSKNUM04)

This course has no current classes. Please the waiting list.

Italian Language Level 2 Intermediate

This course aims deepen students' Italian language skills. It assumes participants have a solid knowledge of the basics and this course takes learning to the next level. For students who have a basic level of communication using short memorised language. This course design enables a follow on from Italian Language Level 1. Through exposure to more complex verb structures. Learn past and future tenses. [More]

This course has no current classes. Please the waiting list.

Certifiicate II in Skills for Work and Vocational Pathways (FSK20113)

[More]
Assessments are made against units of competency from the Certificate II in Skills for Work and Vocational Pathways FSK20113.
  • Interact effectively with others at work (FSKOCM07)
  • Write routine workplace texts (FSKWTG09)
  • Read and respond to routine workplace information (FSKRDG10)
  • Estimate, measure and calculate with routine metric measurements for work (FSKNUM15)
  • Use strategies to respond to routine workplace problems (FSKLRG09)
  • Use digital technology for routine workplace tasks (FSKDIG03)
  • Calculate with whole numbers and familiar fractions, decimals and percentages for work (FSKNUM14)
  • Use routine strategies for work-related learning (FSKLRG11)

This course has no current classes. Please the waiting list.

Workplace Health and Safety Representative Training

This course is designed for Work Health and Safety Representatives and has been updated to reflect new legislation and the WHS Act and Regulations 2011. Health and safety representatives (HSRs) need relevant knowledge and skills to allow them to exercise their powers to promote and ensure the health and safety of members of their work-groups. Under the WHS Regulations and outlined in section 72 of the WHS Act they are entitled to attend a training course in work health and safety... [More]

This course has no current classes. Please the waiting list.

Sprinkles footsteps to futures

This is a tailored course developed specifically for females from the CALD community of Griffith NSW. The course aims to develop skills which open opportunities for work and reduce barriers to community based services thereby facilitating participation in wider community activities. Enrolment into this course is via application. Interested parties are encouraged to contact the WRCC Student Support Officer 02 6964 5334. [More]
Assessments are made against units of competency.
  • Participate in simple spoken interactions at work (FSKOCM03)
  • Use hygienic practices for food safety (SITXFSA001)
  • Use simple strategies for work-related learning (FSKLRG08)

This course has no current classes. Please the waiting list.

Introduction to Coding (Computer Program language)

Coding new languages for the future. There is no doubt, either now or in the future you will need to use and at least understand computing, programming languages . This short non accredited course explores concepts that are integral to programming, coding. Participants will be introduced to many critical coding skills such as sequencing and logic, loops, parallelism, Boolean logic, binary code, and much more! This is a skill you are really going to need and or at least understand... [More]

Certificate IV in Ageing Support CHC4315

This qualification reflects the role of support workers who complete specialised tasks and functions in aged services; either in residential, home or community based environments. Workers will take responsibility for their own outputs within defined organisation guidelines and maintain quality service delivery through the development, facilitation and review of individualised service planning and delivery. Workers may be required to demonstrate leadership and have limited... [More]
Assessments are made against units of competency from the Certificate IV in Ageing Support CHC43015.
  • Coordinate services for older people (CHCAGE003)
  • Provide support to people living with dementia (CHCAGE005)
  • Facilitate the interests and rights of clients (CHCADV001)
  • Work with diverse people (CHCDIV001)
  • Support independence and wellbeing (CHCCCS023)
  • Implement interventions with older people at risk (CHCAGE004)
  • Provide food services (CHCAGE006)
  • Meet personal support needs (CHCCCS011)
  • Support relationships with carers and families (CHCCCS025)
  • Facilitate the empowerment of older people (CHCAGE001)
  • Develop and implement service programs (CHCCCS007)
  • Recognise healthy body systems (HLTAAP001)
  • Deliver care services using a palliative approach (CHCPAL001)
  • Develop and maintain networks and collaborative partnerships (CHCPRP001)
  • Manage legal and ethical compliance (CHCLEG003)
  • Facilitate individual service planning and delivery (CHCCCS006)
  • Follow safe work practices for direct client care (HLTWHS002)
  • Provide first aid (HLTAID003)

This course has no current classes. Please the waiting list.

Food Safety Supervisor course (SITXFSA002 Participate in safe food handling practices)

A successful completion of a Use Hygienic Practices for food Safety course , SITXFSA001, is a prerequisite to enrolling into the Food Safety Supervisor course( more information below). The Food Safety Supervisor course is delivered as approved by the NSW food authority. It is also a requirement of this course participants must complete a workbook prior to attending the mandatory face to face training. Businesses that require Food Safety Supervisor include: restaurants, cafes,... [More]
Assessments are made against units of competency.
  • Participate in safe food handling practices (SITXFSA002)

This course has no current classes. Please the waiting list.