Learn how to prepare and cook traditional Indian cuisine. Dishes will be drawn from the many different states of India, specialising in curries, vegetarian dishes, and desserts. As you progress through this Indian cuisine journey, you will find yourself experiencing the many different aspects of Indian cuisine and culture. With your new found cuisine skills you will be able to integrate new spices and techniques into your existing repertoire and or recreate the wonderful...
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This is a free course jointly funded by Telstra and the NSW government. The course aims are to develop the digital literacy skills of people who are over 65 years old. A summary of included topics involve, Topic 1 without fear Introduction to computers Topic 2 W.W.W. what is, where is, why is the internet Topic 3 Accessing and communicating using the web accessing online banking, accessing government services, using Skype, face book, chatting, Seniors Organisations on the web and...
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This course is designed for Work Health and Safety Representatives and has been updated to reflect new legislation and the WHS Act and Regulations 2011. Health and Safety Representatives play an important role in representing the health and safety interests of workers in a work group. The role of the HSR is to facilitate the flow of information about workplace health and safety between employers and workers. This course equips participants with the essential skills for effectively...
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This course is a non-accredited course targeted for workplaces who wish to have training in workplace health and safety awareness. This includes manual handling, risk assessment and control such as spills, electrical etc. This course does not represent training required for formal courses such as health and safety representative.
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Computer Options has been designed to allow for the development of various skills in the use of a personal computer and caters to the needs of the entire community. Through community consultation, WRCC has developed this flexible approach to personal computer training. Course participants have the opportunity to develop computing skills in line with their skill development needs. Participants work in a self-paced environment, supported by a qualified trainer. Each of the courses...
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This is a tailored course developed specifically for females from the CALD community of Griffith NSW. The course aims to develop skills which open opportunities for work and reduce barriers to community based services thereby facilitating participation in wider community activities. Enrolment into this course is via application. Interested parties are encouraged to contact the WRCC Student Support Officer 02 6964 5334.
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Assessments are made against units of competency.
Participate in simple spoken interactions at work (FSKOCM03)
Use hygienic practices for food safety (SITXFSA001)
Use simple strategies for work-related learning (FSKLRG08)
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A successful completion of a Use Hygienic Practices for food Safety course , SITXFSA001, is a prerequisite to enrolling into the Food Safety Supervisor course( more information below). The Food Safety Supervisor course is delivered as approved by the NSW food authority. It is also a requirement of this course participants must complete a workbook prior to attending the mandatory face to face training. Businesses that require Food Safety Supervisor include: restaurants, cafes,...
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Assessments are made against units of competency.
Participate in safe food handling practices (SITXFSA002)
This course has no current classes. Please
the waiting list.
For students with very little or no previous knowledge of the language. You will learn how to speak basic Italian Language, using the formal and informal way of speaking. Learn to introduce yourself and your family, ask for directions, and order a cup of coffee or a meal. Make a booking or reservation. We also discuss Italian customs and the culture.
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This course has no current classes. Please
the waiting list.