Western Riverina Community College

Certificate I in access to vocational pathways (FSK10113)

This qualification design provides for individuals who require significant foundation skills support to access a vocational learning pathway. The qualification is suitable for individuals who require: 1. Prevocational pathway to employment and vocational training 2. Reading, writing, numeracy, oral communication and learning skills at Australian Core Skills Framework (ACSF) Level 1 3. Entry-level digital technology and employability skills. This course requires the completion of 11... [More]

Assessments are made against units of competency from the Certificate I in Access to Vocational Pathways FSK10113.

Use digital technology for basic workplace tasks (FSKDIG01)
Write basic workplace information (FSKWTG03)
Use whole numbers and money up to one thousand for work (FSKNUM03)
Read and respond to basic workplace information (FSKRDG04)
Use basic strategies for work-related learning (FSKLRG04)
Engage in basic spoken exchanges at work (FSKOCM02)
Locate, compare and use highly familiar measurements for work (FSKNUM04)

This course has no current classes. Please the waiting list.

Italian Language Level 2 Intermediate

This course aims deepen students' Italian language skills. It assumes participants have a solid knowledge of the basics and this course takes learning to the next level. For students who have a basic level of communication using short memorised language. This course design enables a follow on from Italian Language Level 1. Through exposure to more complex verb structures. Learn past and future tenses. [More]

This course has no current classes. Please the waiting list.

Certifiicate II in Skills for Work and Vocational Pathways (FSK20113)

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Assessments are made against units of competency from the Certificate II in Skills for Work and Vocational Pathways FSK20113.

Interact effectively with others at work (FSKOCM07)
Write routine workplace texts (FSKWTG09)
Read and respond to routine workplace information (FSKRDG10)
Estimate, measure and calculate with routine metric measurements for work (FSKNUM15)
Use strategies to respond to routine workplace problems (FSKLRG09)
Use digital technology for routine workplace tasks (FSKDIG03)
Calculate with whole numbers and familiar fractions, decimals and percentages for work (FSKNUM14)
Use routine strategies for work-related learning (FSKLRG11)

This course has no current classes. Please the waiting list.

Workplace Health and Safety Representative Training

This course is designed for Work Health and Safety Representatives and has been updated to reflect new legislation and the WHS Act and Regulations 2011. Health and safety representatives (HSRs) need relevant knowledge and skills to allow them to exercise their powers to promote and ensure the health and safety of members of their work-groups. Under the WHS Regulations and outlined in section 72 of the WHS Act they are entitled to attend a training course in work health and safety... [More]

This course has no current classes. Please the waiting list.

Open Learning Class

The open learning course has been developed to reduce impacts of social isolation within the communities the college serves. The course adopts a learner centered approach where each individual’s needs are considered in the development of tailored, flexible activities designed to meet the identified personal learning needs. Interested participants are encouraged to contact the Colleges Student Support Officer to facilitate enrolling into this course. [More]

This course has no current classes. Please the waiting list.

Italian Breads

Making Artisan dough’s from scratch we take you through 5 different regions of Italy and celebrate the many different types of bread each offer. In this class we make slow leaven breads from scratch. Learn the art of mixing flour and yeast to make your own pre-ferments for that sour dough flavour. We will make long artisan loaves as well as small panini, pizza and focaccia Ciabatta Mini Panini for all occasions Pizza Napoletana Pizza Fritta Panzerotti Focaccia Pugliese Semolina... [More]

This course has no current classes. Please the waiting list.

Little Artists holiday Workshop 7- 11 year olds

Art can offer a lifetime of benefits, enriching children’s lives for years to come. Through quality art experiences and activities young children will refine their skills, enrich their life experiences and develop their understandings of the world (Early Years Learning Framework). Little Artists Holiday Workshop - Exploring Colour This session is suitable for current students wanting to learn more theory based practice and gain more understanding of the importance and use of colour... [More]

This course has no current classes. Please the waiting list.

Master Artist Terry Jarvis (Water Colourist)

Your Own Story In Watercolour "Sheds, Shacks, and Seasons " It will include teaching Perspective,Composition,Colour,Tone,Textures, - celebrating the iconic Sheds and Shacks of Australia in all Seasons. There is some thing about a rusty old iron roof and weathered timbers that demand to be painted in the mood and atmosphere they present themselves in the environment of the open plains of Australia, or the snowy mountain ranges. Inclusion of Figures and Animals will be featured in... [More]

This course has no current classes. Please the waiting list.

Certificate III in Business Administration (BSB30415)

The Certificate III in Business Administration is an intermediate level qualification designed for individuals employed or seeking employment in a variety of administration based roles. This qualification is ideal for individuals seeking to apply a broad range of administrative competencies and technical support within the workplace. This course will equip the participant with the skills to use a range of software applications, prepare financial documents and deliver quality... [More]

Assessments are made against units of competency from the Certificate III in Business Administration BSB30415.

Design and produce text documents (BSBITU303)
Process accounts payable and receivable (BSBFIA303)
Maintain business resources (BSBADM311)
Develop keyboarding speed and accuracy (BSBITU307)
Recommend products and services (BSBPRO301)
Design and produce business documents (BSBITU306)
Create electronic presentations (BSBITU302)
Produce spreadsheets (BSBITU304)
Write simple documents (BSBWRT301)
Contribute to health and safety of self and others (BSBWHS201)
Process customer complaints (BSBCMM301)
Deliver and monitor a service to customers (BSBCUS301)
Organise schedules (BSBADM307)

Certificate III in Business Administration (BSB30415)

no session

Venue TBA

Kathryn Miles

Certificate III in Business Administration (BSB30415)

no session

Venue TBA

Susan Elizabeth Reynolds

If there isn't a class to suit you, please the waiting list.

Certificate I in Business (BSB10115)

This entry-level qualification allows individuals across a variety of industry sectors to develop basic skills and knowledge to prepare for work. They may undertake a range of simple tasks under close supervision. The range of technical skills and knowledge is limited. This course requires the completion of six units (1 core and 5 electives) to be issued a full qualification. A statement of Attainment can be issued for completed units if the full qualification is not achieved. [More]

Assessments are made against units of competency from the Certificate I in Business BSB10115.

Develop keyboard skills (BSBITU102)
Operate a personal computer (BSBITU101)
Apply basic communication skills (BSBCMM101)
Plan skills development (BSBLED101)
Contribute to health and safety of self and others (BSBWHS201)
Use business equipment and resources (BSBADM101)

This course has no current classes. Please the waiting list.